Pancakes with Peanut Butter Flaxseed
I love pancakes, but they can leave me feeling like a whole loaf of bread. Do you ever get that…
Vegan Berry Pop Tarts
In my lifetime, I would estimate that I have eaten 250 Pop-Tarts. Not the ones with the baby Zebra on…
Coffee Coconut Ice Cream
The no-dairy thing has been going well. I feel better every time I choose dairy-free alternatives, and I’m even starting to…
Vegan Chocolate Coffee Ice-Cream Sandwiches
It’s raining today. This morning, I went to the supermarket early before it rained and then had breakfast with eggs,…
Chipotle Sweet Potato Chips
This is my third time making sweet potato chips. First, I did plain, then I did DARK CHOCOLATE (what?). Now, we’re…
Roasted Beet Hummus
After making my Fudgy Beet Cupcakes last month, I still had some extra roasted beets in my refrigerator. The same week,…
Toasted Coconut Mocha Frappuccino
She ordered a coconut mocha frappuccino that looked luxurious, with whipped cream and chocolate syrup drizzled down the sides. I…
Copycat Dairy Queen Cupcakes
It’s been an entire year. One year. Happy Birthday, Minimalist Baker. This is the cutest baby (so far). John and…
The Best Gluten-Free Pizza Crust + Sauce
Laura discovered she had food allergies around the same time last year. It’s not the kind of allergy that can…
Watermelon Lime Margaritas
John and I both enjoy homemade margaritas. We make Mexican food more than we do the laundry, and we always…